As dining out has become a favorite socializing activity again, more restaurant and bar owners have started to revamp their kitchens to keep up with new trends and to accommodate their growing number of customers. As a result, the commercial kitchen equipment appliances market is slated to experience unprecedented growth in the coming years, and it’s projected to be valued at $155.6 billion in 2032.

If you’re a restaurant owner, incorporating appliances and equipment with the latest technology to your commercial kitchen can make the space safer and more functional. What’s more, these gadgets can also improve your staff’s work experience by reducing labor and cooking times. Find out the latest trends in commercial kitchen appliances and equipment that will revolutionize your business and the foodservice industry.

Before adding new appliances to your commercial kitchen, see to it that all of your current appliances are in good working condition. Having a faulty oven, refrigerator, food processor, or microwave can result in injuries or accidents, and this can also affect the quality of your food. If your appliances are emitting strange noises or smells, or if they show signs of impaired function, call certified technicians to repair your kitchen appliances right away.

If an appliance is beyond repair and needs to be replaced, consider swapping it out for a model with smart features. A smart oven, for instance, can be a welcome upgrade and it’s one of the most in demand appliances in commercial kitchens today. Using a smart oven can reduce the possibility of burning your food since it automatically adjusts itself to a lower holding temperature once the food is cooked. This feature makes this appliance an asset to a very busy kitchen, or a new restaurant with novice cooks.

If you have less experienced baristas working at your restaurant or cafe, it may be a good idea to add a smart coffee maker to your commercial kitchen. Since this appliance can be connected to an app, it can send out an alert to your staff if the coffee is ready or if the pot is empty and in need of a refill. Some smart coffee maker models have an energy saving feature, and it’s activated once the appliance lowers the tank’s temperature during slow hours.

Want to make your coffee stand out from the rest? Consider getting a coffee printer to print color images on the surface of cappuccinos or lattes. This appliance can take your coffee to the next level and attract younger customers who love to share pictures of their food and drinks on social media.

Forget about writing orders on paper tickets. To support your kitchen operations, think about installing a kitchen display system in your restaurant. Handwritten tickets can often result in confusion or delays, so do away with this old-school technique and get a KDS to streamline communication between your front-of-house and back-of-house staff.

With a digital system in place, your cooking team doesn’t have to wait for a ticket to be written (or wait for someone to verbally convey the order) before they can start preparing the food. Once the order is entered into the point of sale system, your staff will know the customer’s order just by looking at a monitor in the kitchen.