Off-premises orders including drive-thru, takeout and delivery now account for about 60% of restaurant dining occasions, according to new research from the National Restaurant Association and Technomic. Read the Nation’s Restaurant News story here
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Off-premises orders including drive-thru, takeout and delivery now account for about 60% of restaurant dining occasions, according to new research from the National Restaurant Association and Technomic. Read the Nation’s Restaurant News story here
CESO, a nationally-licensed architecture and engineering firm, was proud to be part of a groundbreaking milestone in commercial construction—the 3D-printed expansion of Walmart’s Supercenter in Huntsville, Alabama. This 5,000-square-foot addition, built to support online grocery services, is among the largest free-standing 3D-printed commercial structures in
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