Since Starbucks closed all of its La Boulange stores last year, founder Pascal Rigo has reopened five locations with the title La Boulangerie de San Francisco and has plans to open two more locations in the city. The company reopened its 40,000-square-foot factory last year to produce the bread and pastries it sells through national retailers including Trader Joe's and Costco. Read the Eater/San Francisco story here
Virtual Women in Construction: Building Connections was held on December 14th, 2022, 1 PM to 2 PM EST via a Zoom. 2023 Virtual Women in Construction TBD.
2023 Men’s Round Table #1 will be held Q3, 2023
Krispy Kreme’s multi-year makeover has focused on growing the brand’s presence in more outlets by turning some underperforming stores into order fulfillment locations for convenience and grocery stores. Last year, Krispy Kreme started supplying its doughnuts to nine McDonald’s restaurants in a partnership that grew
