Kitchen United has raised $40 million in a new funding round led by RXR Realty, which it will use to expand its “ghost kitchen” concept to New York City, Chicago, Boston and other new markets. The company creates kitchen spaces that independents and chains can use to prepare meals for delivery and take-out customers, and provides a more affordable way for restaurants to enter new markets. Read the Restaurant Business online story here
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CCR 2026 ISSUE 9 | Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City •
CCR 2026 ISSUE 9 | Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City •
