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CCR 2026 ISSUE 9  |  Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City   • CCR 2026 ISSUE 9  |  Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City   •

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Darden outlines plans for new stores

Olive Garden parent Darden Restaurants saw same-store sales increase last week, compared to the same period in 2020, and the company plans to open 35 new locations in the 2022 fiscal year. Read the CNBC story here

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Local firm plans high-end hotel for Fort Worth, Texas

A 200-room upscale boutique hotel enlisting an acclaimed local chef will be part of a major mixed-use complex coming to the Fort Worth Cultural District. The developer is Crescent Real Estate, owner of the Ritz-Carlton Dallas, where chef Dean Fearing heads an award-winning restaurant bearing

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Popeyes’ plan to build a global brand

The chicken sandwich that took the quickserve market by storm has spurred Popeyes to focus on global growth. The Restaurant Brands International-owned chain is expected to open its first UK and Australia locations, and last year’s opening of the first China unit is the start

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Redevelopment with hotel eyed for Phoenix indoor mall

Developers are proposing a mixed-use project that includes a hotel, offices and residences on the 98-acre site of Phoenix’s oldest indoor shopping mall. Kimco, the current owner of Christown Spectrum, plans to seek approval for the redevelopment of the mall, which opened in 1961 as

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Giant focuses on urban shoppers in Philadelphia

Giant recently celebrated the opening of a two-level, 65,000-square-foot store in Philadelphia’s Logan Square neighborhood, with features designed to appeal to urban shoppers. The new store, on the second floor of a 25-story mixed-use development, offers amenities including an express lane for customers using mobile

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