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CCR 2026 ISSUE 9  |  Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City   • CCR 2026 ISSUE 9  |  Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City   •

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Velvet Taco to grow under new ownership

Private-equity firm Leonard Green & Partners has acquired the fast-casual chain Velvet Taco from L Catterton, which will remain an investor in the chain. Velvet Taco has 29 restaurants open with plans for 17 more in the coming years, and the new ownership is expected

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Demolition clears way for Cambria Hotel in Conway, NH

Demolition crews from Defranzo Demolition Corp. of Fremont were at work Wednesday razing the main part of the former Junge’s Motel to make way for a planned 22,808-square-foot, three-story, 114-room hotel, plus a 5,800-square-foot restaurant and a 2,500-square-foot bank. The Conway Daily Sun

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Amy’s Drive Thru sees plant-based growth potential

Organic plant-based meal brand Amy’s Kitchen has unveiled plans to grow its four-unit Amy’s Drive Thru restaurant chain to up to 30 locations over the next half decade. The restaurants serve vegetarian and vegan versions of popular American quickserve favorites, including burgers and shakes. Nation’s

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Amazon to add 8 wind and solar projects in the US

Amazon, which has pledged to power 100% of its operations using renewable energy by 2025, will build eight new wind and solar sites in the US to serve its fulfillment centers and corporate offices. The company is planning solar projects in Arizona and Georgia with

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