Michael Pallerino - CCR-Mag.com

El Pollo Loco sees surge in delivery, drive-thru orders

Michael Pallerino

El Pollo Loco‘s digital business has grown nearly threefold in five weeks as customers increase off-premises orders while dining rooms

Kimco Realty makes mall curbside pickup a new amenity

Michael Pallerino

Shopping center owner Kimco Realty will create designated curbside pickup spots in the parking lots of 23 Texas shopping centers

How retailers are prepping for post-pandemic life

Michael Pallerino

Major retailers are taking different approaches as the economy begins to reopen in some parts of the country, including Macy’s,

Albertsons gets closer to going public

Michael Pallerino

Albertsons is pushing ahead with plans to go public, with profits nearly tripling in the most recent fiscal year due

Shake Shack plans pick-up, drive-thru windows

Michael Pallerino

The coronavirus has forced Shake Shack—which has largely focused on growing its units in dense, urban locations—to realize it is

Survey: Half of consumers will resume dining-out habits

Michael Pallerino

Nearly 62% of consumers surveyed said they want to see restaurant employees wearing both masks and gloves when they reopen,

Gap, Kohl’s outline plans for reopening

Michael Pallerino

Gap will reopen up to 800 namesake, Old Navy and Banana Republic stores by the end of May, beginning in

Giant Eagle launches contactless store

Michael Pallerino

Giant Eagle has debuted its first contactless store, converting a Pittsburgh-area location to offer only curbside pickup service for online

Extended Stay America’s formula eases hard times

Michael Pallerino

Extended Stay America‘s relatively mild decline in first-quarter metrics indicates the economy extended-stay sector may be the strongest in a

Meijer building $160M automated facility in Ohio

Michael Pallerino

Mejier has outlined plans to build a $160 million fully automated dry grocery supply chain facility in Tipp City, Ohio,

Chicken Salad Chick franchisees spark improvement ideas

Michael Pallerino

Collaboration between Chicken Salad Chick franchisees has helped the chain improve best practices during the coronavirus pandemic. The corporate team

Restaurants get creative with off-premises dining to create a sense of place

Michael Pallerino

The restaurant industry is reeling from the coronavirus pandemic, which has forced the closure of tens of thousands of eateries

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El Pollo Loco sees surge in delivery, drive-thru orders

Kimco Realty makes mall curbside pickup a new amenity

How retailers are prepping for post-pandemic life

Albertsons gets closer to going public

Shake Shack plans pick-up, drive-thru windows

Survey: Half of consumers will resume dining-out habits

Gap, Kohl’s outline plans for reopening

Giant Eagle launches contactless store

Extended Stay America’s formula eases hard times

Meijer building $160M automated facility in Ohio

Chicken Salad Chick franchisees spark improvement ideas

Restaurants get creative with off-premises dining to create a sense of place

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