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A Neapolitan-style pizza concept joins the fast-casual race

Simone Falco, the chef and owner of Rossopomodoro, has created a fast-casual pizza concept called Simo Pizza, which will open in two locations in New York City. The Neapolitan-style pizzeria joins other rising fast-casual pizza concepts including Blaze, &pizza and Martina. Read the Eater/New York story here

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