Restaurant Brands International opens digital food hall in former Burger King

Restaurant Brands International has transformed a former Miami Burger King restaurant into a digital food hall featuring three of its owned concepts and four local brands. Customers can order from the KYLO Food Hall via its own app or third-party delivery platforms and, while they can also order from on-site kiosks, there’s no seating for […]

Lefebvres buy Petit Trois with plans to grow

Los Angeles chef Ludo Lefebvre and his wife and business partner Krissy Lefebvre have teamed with hospitality group Apres Cru to buy their two Petit Trois restaurants from J&V Group. The partners have created a new company called L’Esperance Hospitality, with plans to expand the French bistro concept to more locations, starting with two new […]

Hooters stepping up ghost kitchen game

Hooters has partnered with ghost kitchen company Franklin Junction to fulfill off-premise orders through a host kitchen in Rogers, Arkansas. The partnership will work both ways, with some Hooters locations acting as host kitchens for other brands, and Hooters may also use the ghost kitchen network to offer off-premises ordering for the fast-casual brand Hoots […]