This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Chipotle Mexican Grill recently opened two restaurants that use all electric power, with a third slated to debut this summer. The new format is part of the chain’s effort to halve its greenhouse gas emissions by 2030, and more than 100 new locations slated to open next year will use the all-electric format and other sustainable design elements. CNBC
Austin award-winning architecture and interiors firm, Mark Odom Studio, renovated a two-story, 10,000 square foot office building with innovative solutions to adaptively reuse a 54 year-old commercial building, offering more accessibility without taking away the leasable square footage. The original structure has been completely reimagined
Always stay two steps ahead of your Competitors. Stay informed with the latest in the Industry.
This site uses cookies to ensure that you get the best user experience. By choosing “Accept” you acknowledge this and that ccr-mag.com operates under the Fair Use Act. Furthermore, Changing privacy laws now require website visitors from EEA based countries to provide consent in order to use personalized advertising or data modeling with either Google Ads & Analytics. Find out more on the Privacy Policy & Terms of Use Page
