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Mark Odom Studio revitalizes two-story Austin office building

Austin award-winning architecture and interiors firm, Mark Odom Studio, renovated a two-story, 10,000 square foot office building with innovative solutions to adaptively reuse a 54 year-old commercial building, offering more accessibility without taking away the leasable square footage. The original structure has been completely reimagined into a modern creative office building featuring loads of green space, ample parking, Class A finishes, an outdoor amenity garden, and more.

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Marriott opens first luxury hotel in St. Maarten

The new 200-room JW Marriott St. Maarten Beach Resort & Spa, located on St. Maarten’s Dawn Beach, features four restaurants, a fitness center, 30,000 square feet of event space and the Hibiscus Spa. The property is Marriott International‘s first luxury hotel to open on the

BJ’s aims to grow its presence in new US markets

BJ’s Wholesale Club plans to open a dozen locations across the US this year, including four locations in the Southeast and one in the Midwest, giving BJ’s a presence in 21 states as it seeks to further expand beyond the East Coast. BJ’s also plans

Chicago burger chain has plans after buying competitor

Epic Burgers is expanding from six stores in the Chicago area to 11 with the acquisition of Meatheads Burgers, a direct competitor in the same market. The Meatheads name will go away so the brand can invest more into having one voice. Forbes

Inspire Brands hits international growth milestone

Inspire Brands, which owns Dunkin‘, Baskin-Robbins, Jimmy John’s and other brands, is looking to continue its global expansion and has already opened its 10,000th international location, a Dunkin’ in Lelystad in The Netherlands. Meanwhile, plans call for expanding Jimmy John’s into Central America and Canada.

Potbelly accelerates growth of franchised units

Potbelly is working with four franchisees to open 18 more locations as part of its goal to have 85% of stores franchised, up from the current 17%. Chicago-based Potbelly operates 425 units with a long-term goal of 2,000 units. Restaurant Business

H&M showcases experiential retail at NYC store

H&M is among the growing group of fashion retailers that have been opening more stores and expanding both product assortments and their focus on experiential retail. A store opened last month in New York City’s SoHo neighborhood spans 10,000 square feet and includes a secondhand

Hotel part of Resorts World’s NYC casino expansion plan

Malaysia-based Genting Group unveiled a $5 billion plan to expand its Resorts World casino complex in the New York City borough of Queens. The plan, which depends on securing one of three upcoming casino licenses, includes a hotel, an entertainment venue and community space, as

Crumbl Cookies to open first Crust Club franchise

Crumbl Cookies, which bought savory and sweet pie company Crust Club last year, is set to open its first franchised Crust Club in Logan, Utah. Since the acquisition, Crust Club has launched a brand refresh, a new VIP program and a menu expansion to include

La Vie en Rose looks to US for future growth

Canadian lingerie retailer La Vie en Rose will open its first three US stores later this year, starting in the northeastern part of the country, with ambitions to eventually grow to about 400 US locations. The family-owned business began expanding outside of Canada with the

How Black Bear Diner plans to grow its US pawprint

Black Bear Diner aims to open around 14 new units this year as part of the California-based chain’s ultimate goal of growing beyond its current 13-state presence to become a coast-to-coast brand. The company is exploring potential new markets, including locations in Florida and Texas,