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B.J.’s expansion continues in New York, Florida

B.J.’s Wholesale Club’s will open its 48th New York store in Johnson City, New York, and it has also grown to 37 Florida locations with the recent opening of a store in North Jacksonville. The New York store will feature fresh foods including produce, deli

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Salad and Go is on a mission to grow across the US

Salad and Go has grown to more than 100 units since launching in 2013, and with former Wingstop CEO Charlie Morrison at the helm, the health-focused fast-casual aims to eventually operate thousands of US locations. The chain prepares its ingredients in central commissary kitchens and

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How Tim Hortons is revving up US growth plans

Tim Hortons, which turns 60 this year and marks 40 years since its first US location opened, is on a mission to raise its profile in America and become the “best national beverage company.” The chain is in franchise growth mode with two new formats

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Trilith Guesthouse set for Trilith film campus

The 193-room Trilith Guesthouse has opened in Fayetteville, Georgia, and is expected to mainly serve guests working at the nearby Trilith film campus. The hotel, which includes 36 extended-stay suites and four one-bedroom apartments, was developed by Trilith Development, Mainsail Lodging & Development and Development

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Qdoba maps aggressive franchise growth plans

Qdoba is the second-largest fast-casual Mexican chain in the country, with 750 units in the US, Canada and Puerto Rico, and demand from prospective franchisees to enter the industry segment could give the chain an advantage over first-place Chipotle Mexican Grill, which doesn’t franchise. Seventy-eight

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Port Charlotte, Florida lands Sonesta ES Suites hotel

Sonesta International Hotels has chosen Port Charlotte, Florida, as the location of the first newbuild property in its upscale Sonesta ES Suites brand. The 117-room extended-stay hotel is expected to debut in spring 2025 and will offer an outdoor pool, a market pantry, a fitness

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