Shawmut Design and Construction has joined Draper and Wexford Science & Technology to break ground on the 111,000-square-foot Integrated Microelectronics Production & Advanced Chip Technology (IMPACT) Center in Lowell, Massachusetts.
ALDI has unveiled Corner Store, a new small-format design that will enable the grocer to grow by leveraging existing spaces that may not accommodate a traditional store. The grocer’s first Corner Store, which has debuted in North Sydney, Australia, is designed with walk-in customers in
Amy’s Drive Thru, a sustainable vegetarian quickserve concept created by the founders of the Amy’s Kitchen brand of organic prepared foods, has grown to four units with plans to open 17 more along the West Coast. All new units will be committed to net-zero greenhouse
Sensei Porcupine Creek, the brand’s second retreat, will open next year in California. The sister resort to Hawaii’s Sensei Lana’i, the retreat will incorporate spa treatments, nutrition and activities such as yoga and hiking. Spa Opportunities
After rejecting an earlier plan to demolish the old “diesel plant” near downtown, the Grand Haven council is again considering proposals for the historic site. MLive
Celebrity chef Gordon Ramsay is opening his first restaurant in Boston. “Ramsay’s Kitchen” will open in late 2021 inside the Mandarin Oriental in the Back Bay. The 7,000 square-foot restaurant will be connected to Copley Place and the Prudential Center and include a bar, lounge,
Two of UMaine’s oldest buildings at its Orono campus may soon be transformed into a single boutique hotel if the university system’s trustees approve the multi-million dollar project. Bangor Daily News
Red Hawk Casino in California has announced plans to build an entertainment center atop its eight-level parking garage. Plans for the 75,000-square-foot venue include virtual reality gaming suites, an indoor go-kart track and a bowling alley, according to The Business Journals. The project is part
After closing New York City’s The Beatrice Inn at the end of 2020 with plans to reopen in a space next door. The opening menu for Les Trois Chevaux will move away from Mar’s signature steak dishes with items including crab pithivier with scallop frangipane
Canada-based vegan quickserve concept Odd Burger will open its first US locations amid plans to add 20 units over the next 12 months. Odd Burger, formerly known as Globally Local Technologies, raised $4.2 million in an April IPO that it will use to fund growth
Food lovers in the South Bay have a new menu to explore thanks to Hotel Citrine in Palo Alto, which just recently opened to overnight guests on San Antonio Road. The hotel, part of Marriott’s Tribute Portfolio, features a new restaurant, Wild Onion Bistro &
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