Shawmut Design and Construction has joined Draper and Wexford Science & Technology to break ground on the 111,000-square-foot Integrated Microelectronics Production & Advanced Chip Technology (IMPACT) Center in Lowell, Massachusetts.
Certificates of appropriateness that the Hot Springs Historic District Commission issued to the Arlington Resort Hotel & Spa recently gave the hotel the go-ahead for improvements that its president of operations said represent a “significant investment” in the building, which has commanded upper Central Avenue
Growing domestic leisure travel and eased government restrictions have prompted analysts at CBRE to move up their predicted return to 2019 hotel room revenue levels from 2024 to 2023. However, pandemic-related issues and the emergence of the Omicron variant continue to present challenges. Hotel Management
Fast-casual chain Starbird Chicken has raised $12 million in new funding to add more eateries and ghost kitchens and start a franchising program. Restaurant consultancy The Culinary Edge launched Starbird in San Francisco five years ago and it has since grown to nine units, and
Starbucks opened its first cashierless cafe in New York City today, implementing Amazon Go technology in a partnership with the e-commerce giant. Starbucks and Amazon plan to open at least two more of the co-branded stores next year. CNBC
A project spanning a full city block in Jefferson Park that will feature both apartments and hotel units has broken ground, four months after the property and plans were sold. The Denver Post
Almost 40 years after opening in Indianapolis, the American College of Sports Medicine is working with a developer to transform its campus along the Canal Walk into a mixed-use space with offices and a 125-room hotel. The Indianapolis Star
Hard Rock Casino Cincinnati will take on a $70 million project to build a hotel with up to 300 rooms, along with luxury suites for high rollers, a spa and fitness center. The company previously made improvements to its concert and dining facilities and added
Ohio-based fast-casual chain Piada Italian Street Food has opened a pay-first unit in Liberty, Pennsylvania with a focus on off-premises dining. Executive chef Matt Harding says the format was inspired by an earlier test of a drive-thru unit in Ohio that demonstrated that digital ordering
Washington, DC-based Taco Bamba has teamed with Golden Corral parent Investors Management Corp. on a plan to build a national presence. Chef Victor Albisu created the first Taco Bamba unit as a takeout-only spot in 2013 and the brand has since grown to six locations
A hotel, restaurants and loft apartments are featured in a proposed $170 million development in Warren, touted as the makings of a downtown business district in Michigan’s third-largest city. WDIV-TV
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