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CCR 2026 ISSUE 9  |  Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City   • CCR 2026 ISSUE 9  |  Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City   •

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Tim Horton’s to debut drive-thru-only format in W.Va.

Tim Hortons is offering two new models of its restaurants, including a 900-square-foot drive-thru-only version in West Virginia. The new model also features a mobile pick up shelf and VIP mobile order parking spots. The first drive-thru-only model will open this summer.. The company said

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Chuck E. Cheese showcases new look, revamped menu

Chuck E. Cheese‘s “Now With More Wow” campaign touts the chain’s revamped stores, with improvements including a new menu, interactive dance floors with hourly appearances by its mascot and new games. The push is running across digital video, online display, out of home and paid

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NEXT Brands to take Beef-A-Roo to the next level

NEXT Brands and Development is on a mission to turn 55-year-old Illinois-based Beef-A-Roo from a regional icon into a national name. NEXT, which acquired the franchise rights last year, aims to grow the chain from its current nine locations to about 50 in the next

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Fast-casual chains rev up to meet drive-thru demand

The rise of digital ordering technology followed by the pandemic spurred the popularity of fast-casual drive-thrus, and 45% of consumers surveyed by Technomic said they now order their fast-casual meals from the car. Chains including Chipotle Mexican Grill, Shake Shack, Fuzzy’s Taco Shop and Sweetgreen

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Fairmont Phoenix scheduled to open downtown in 2025

Just a couple of blocks from the sports and entertainment district in downtown Phoenix will soon be the new home for a new Fairmont Hotel and Residence. Fairmont Hotels & Resorts, along with Thunderbird Legacy Development, recently announced plans for the development and management of

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