Japan-based fast-casual chain Pepper Lunch is in growth mode in North America, where it has just launched a franchising program. The chain, which boasts 500 units in 15 countries, including five in the US, is a “DIY teppanyaki” concept where customers select ingredients at the counter that are then combined with rice on a sizzling metal plate that is brought to their table. Restaurant Business
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CCR 2026 ISSUE 9 | Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City •
CCR 2026 ISSUE 9 | Beauty by Design: How Rigzin Dolma balances brand standards and customer expectations at Waxing the City •
